He does have a GAB account as well, but hasn’t posted since last November. Miss him on Twitter since he got suspended. I’m not on telegram, but I can read his posts on there.
I started making organic corn and flour tortillas, just last week. Life is better, and I have to eat alot of corn because I bought 50 pounds of it....!
Way, way too much work for me Mr Clif but thank you for the recipe. I'm mostly content with Bob's Organic Red Mill oatmeal and other grainy offerings and they seem to work well with me. Whatever makes you survive and prosper is OK with me as you are a beacon of light in this darkness we are experiencing. I thank you very much for being who you are.
Sounds like you need a scale for this recipe 😄 And clearly Clif likes the symmetry of grams over ounces. I wonder if he holds his silver bars in grams as well 👍
i wasn't sure myself so i typed that same question in my search line and there's the answer. charts that convert grams to cups and ounces .. so i printed that info out for future ref.
Here in the mountains of SW Poland, my Polish wife and I for 5 years baked 120- 200 kilos a week of organic spelt from rye sourdough in a 200 year old stone oven pre-heated for 3-4 hours by burning wood inside it. Thr interior of the oven was about the size of a king-size bed. It was an athletic task requiring a level of co-operation that eventually brought out every incompatibility between us and brought our marriage sadly to an end. She still bakes. I buy her bread every week at the farmers market. I love your posts Clif and make sure never to miss a video. Thank you kindly for service to truth.
"A bright light in the darkness," indeed. You have saved me a lot of fuss, since I meant to try this after you spoke about the roux in a video. Thank you! ❤️
I’ve heard you speak so often about baking bread, and now one of your followers, who happens to be one of my brothers, is now baking and is really enjoying it.
One day, I may give it a try and will use your recipe.
Thank God you're here! I'm missing you so much on twitter Clif! 😔 Are you on Getter, Gab or any other platforms?
Clif is on Bitchute as clif_high
Also on Telegram under SciFi World
He does have a GAB account as well, but hasn’t posted since last November. Miss him on Twitter since he got suspended. I’m not on telegram, but I can read his posts on there.
I started making organic corn and flour tortillas, just last week. Life is better, and I have to eat alot of corn because I bought 50 pounds of it....!
Will you share your recipe,Please? Thanks 🙏🏾
most certainly, EA, here is the corn link
www.savorysimple.net/homemade-corn-tortillas-recipe/
here is the flour link
https://www.inspiredtaste.net/48394/flour-tortillas/
re corn, I got less yield and did not use the wax paper, preferring
instead to roll them with some corn flour on the rolling pin to prevent
sticking and it works fine. (leave some out to sprinkle)
Instead of the 5" biscuit cutter (who has one?) I used
a convenient pot lid that was close enuf.
The corn has no fat used, the flour does (veggie or reg. lard).
I did the organic corn and am not sorry its so sweet and good.
All 50 pounds of it, so plan a split with a neighbor(s)
________________________________________________________
re flour tortillas I have used white flour and also
flour called golden buffalo wheat, (needed using up)
which is a whole wheat in flavor and much darker.
Both are good, truly, but the recipe lists white.
best Elaine...j
Way, way too much work for me Mr Clif but thank you for the recipe. I'm mostly content with Bob's Organic Red Mill oatmeal and other grainy offerings and they seem to work well with me. Whatever makes you survive and prosper is OK with me as you are a beacon of light in this darkness we are experiencing. I thank you very much for being who you are.
Thanks for sharing your recipe. I can almost smell it baking....
Beautiful recipe, enjoyed reading it all the way down to the number of grains.
It was beautiful wasn't it! How do you change grams to cups? Cups of flour? LOL!
Sounds like you need a scale for this recipe 😄 And clearly Clif likes the symmetry of grams over ounces. I wonder if he holds his silver bars in grams as well 👍
I don't think he likes to spoon feed us. <G> (my thoughts as well though)
Naw, it's easy. even duckduckgo has a conversion calculator. Funny though, in Grams it sounds like a lot of flour, but in cups, not so much. LOL!
i wasn't sure myself so i typed that same question in my search line and there's the answer. charts that convert grams to cups and ounces .. so i printed that info out for future ref.
Great way to start a day!
I’m very excited to try this! Thanks so much!
Thank you for your time. do appreciate. i will adapt it to my bread machine.
Here in the mountains of SW Poland, my Polish wife and I for 5 years baked 120- 200 kilos a week of organic spelt from rye sourdough in a 200 year old stone oven pre-heated for 3-4 hours by burning wood inside it. Thr interior of the oven was about the size of a king-size bed. It was an athletic task requiring a level of co-operation that eventually brought out every incompatibility between us and brought our marriage sadly to an end. She still bakes. I buy her bread every week at the farmers market. I love your posts Clif and make sure never to miss a video. Thank you kindly for service to truth.
Cliff, we need you around for another 50 years. Your wisdom is endless, and I/ we appreciate your endless words of wisdom.
"A bright light in the darkness," indeed. You have saved me a lot of fuss, since I meant to try this after you spoke about the roux in a video. Thank you! ❤️
Thank you! I'm anxious to try this and learn more about making bread.
I’ve heard you speak so often about baking bread, and now one of your followers, who happens to be one of my brothers, is now baking and is really enjoying it.
One day, I may give it a try and will use your recipe.
Thank you Clif
You weren't kidding about daily bread.
Quite interesting Clif, thank you very much.
Delightful! I guess we in the US have to figure out the measurements in oz/lbs. <G>
I too, have to have carbs with my coffee